Alexa Gillespie ’25 shares her bisnonna’s recipe for pizzelle, Italian waffle cookies.
Lexi Berzok ’25 shares recipes for easy, healthy snacks.
Kaan Yavalar ’25 shares his recipe for chicken Caesar salad.
Eva Vinik ’27 and Mina Holtzman ’27 review their favorite meals at the lower/middle school cafeteria.
Sabrina Sandhu ’26 shares her recipe for strawberry muffins.
Kaan Yavalar ’25 shares his family’s recipe for a traditional Turkish breakfast.
Eva Vinik ’27 and Mina Holtzman ’27 review Chipotle and Sol Mexican Grill and rank them based on ambiance, food and price.
Alexa Gillespie '25 shares her bisnonna's recipe for Italian biscotti.
Lexi Berzok ’25 shares her recipe for yogurt bark with strawberries.
Kaan Yavalar ’25 shares his recipe for White Bean Stew (Kuru Fasulye).
Lexi Berzok ’25 shares her recipe for the infamous Hailey Bieber smoothie.
Eva Vinik ’27 and Mina Holtzman ’27 review chicken sandwich combos from two popular restaurants in Tenleytown: Roaming Rooster and Chick-Fil-A.