Eva Vinik ’27 and Mina Holtzman ’27 review chicken sandwich combos from two popular restaurants in Tenleytown: Roaming Rooster and Chick-Fil-A.
Lexi Berzok ’25 shares her grandmother’s recipe for sweet and sour meat roll and cabbage.
Phoenix Zhang ’24 shares her recipe for hot and sour lotus root.
Ellie Kessler ’24 shares her recipe for lemon-ginger shots.
Phoenix Zhang ’24 shares her recipe for stewed beef brisket with yuba.
Phoenix Zhang ’24 shares her recipe for longevity noodles.
Ellie Kessler ’24 shares her recipe for granola.
Lexi Berzok ’25 shares her three favorite coffee recipes.
Phoenix Zhang '24 shares her recipe for delicious braised pork chops with silk noodles.
Arohi Narayan ’26 shares her recipe for gujiyas.
Lexi Berzok ’25 shares her recipe for healthy chocolate chip cookies.
Callie Solomon and Nora Sachse reviewed both Bandit Taco and District Taco and ranked them based on several factors such as price, wait time and ambiance.