Alexa Gillespie '25 shares an autumn recipe for pumpkin spice cookies.
Alexa Gillespie ’25 shares her bisnonna’s recipe for pizzelle, Italian waffle cookies.
Alexa Gillespie '25 shares her bisnonna's recipe for Italian biscotti.
Alexa Gillespie ’25 covers the 2023 High School Art Show and the different pieces involved.
Alexa Gillespie ’25 writes about the professional musicians who have performed for students as part of the jazz program’s experiential learning.
Alexa Gillespie ’25 reports on the Theater Lab’s production of Speech and Debate.
Alexa Gillespie ’25 reports on the different processes of auditioning for GDS’ performing arts groups.
Alexa Gillespie ’25 recaps the jazz trip to North Carolina.