Victoria Levi ’23 reports on how teachers are adjusting to virtual classes.
Edie Carey ’23 covers the benefits of defunding the police.
Nico David-Fox ’24 and Kate Vidano ’21 report on adjusting to high school as a freshman over Zoom.
Elena Forlini ’23 interviews Andrew Dana, GDS alum and founder of Timber Pizza.
Zucchini is an incredibly versatile food, but one of my favorite ways to cook it…
Kira Grossfield ’22 covers the plan for this year’s virtual fall play.
Tabitha Lynn ’21 describes her experiences as an editor-in-chief of color.
EJ Joseph ’21 gives some advice to the Class of ’24.
Shai Dweck ’22 reviews the success of the NBA bubble.
Stella Tongour ’22 and AKM ’22 cover the highlights from the first week of virtual learning.